Black Pepper
Our black pepper is hand-harvested from lush Western Ghats estates at peak ripeness. Sun-dried on traditional mats to develop the…
Cardamom
Grown at elevations above 900m in the misty Idukki highlands, our cardamom pods are plump, vibrantly green, and intensely aromati…
Turmeric
Sun-dried Kerala turmeric with exceptionally high curcumin content — vivid golden colour, earthy warmth, and deep medicinal value…
Wayanad Coffee
Grown in the shaded highlands of Wayanad under silver oak and pepper vines, our Robusta coffee carries a full-bodied character wi…
Cashew Nuts
Creamy, golden, and rich — cashews from Kollam, the historic "Cashew Capital of the World," are roasted and graded by hand to bri…
Rakthashali Rice
A rare, red-husked heirloom rice once reserved for royalty — Rakthashali has been treasured in Ayurveda for over two thousand yea…
വയനാടൻ ഗന്ധകശാല അരി
ഗന്ധകശാല — Wayanad's own aromatic rice — is a rare short-grain variety grown exclusively in the highland paddy fields of Wayanad.…
വയനാടൻ വലിച്ചൂരി Rice
വലിച്ചൂരി is a rare indigenous red rice variety grown exclusively in the misty highland fields of Wayanad. With its deep reddish-…
വയനാടൻ തൊണ്ടി Rice
വയനാടൻ തൊണ്ടി is a rare traditional rice variety grown exclusively in the highland paddy fields of Wayanad. Nurtured by the cool …
True Cinnamon
Hand-peeled Ceylon cinnamon — the true variety — distinguished by its paper-thin layers and delicate, honeyed sweetness. Far supe…
Dry Ginger
Hand-harvested Kerala dry ginger with a sharp, fiery heat and citrusy undertone. Sun-dried to preserve the essential oils that ma…
Cloves
Hand-picked clove buds from Kerala's coastal groves — intensely aromatic, rich in eugenol, and essential to biryanis, masalas, an…
Nutmeg
Jathikka — Kerala's warm, sweet nutmeg — is hand-harvested from evergreen trees grown across the highlands of Idukki and Ernakula…
Mace
Jathipathri — the brilliant scarlet lace that wraps each nutmeg seed — is hand-separated and dried to a deep golden-orange. More …
Whole Wheat Flakes (Wheat Poha)
Whole wheat flakes, flattened and lightly processed to retain the bran and natural fibre of the grain, make for a quick, wholesom…
Finger Millet Flakes (Ragi Poha)
Ragi poha — flattened finger millet flakes — is a naturally gluten-free, calcium-rich grain prepared the traditional way, ready t…
Black Mustard Seeds
Tiny but mighty — Kerala's black mustard seeds pop and crackle in hot oil to release a nutty, sharp aroma that is the very first …
Curry Leaves
Fresh-dried Kerala curry leaves — fragrant, slightly citrusy, and deeply aromatic. The soul of every Kerala tempering, impossible…
Coriander Powder
Stone-ground Kerala coriander powder with a warm, citrusy, and mildly sweet flavour. Made from whole seeds roasted to order — wor…